This exhibition features about 80 works from the Aichi Prefectural Ceramic Museum’s collection to provide an overview of the immeasurably long history of Chinese pottery spanning 7,000 years, from the New Stone Age to the Qing Dynasty. It explores the mysterious world of earthenware and displays burial accessories, such as multicolored vessels and building-shaped objects that reproduce the everyday world. Through representative masterpieces of celebrated kilns around China, the exhibition also showcases many pottery techniques that have influenced the rest of the world, including qinghua blue-and-white and wucai polychrome decoration. A highlight of the exhibition is the combination of this gorgeous Chinese pottery with the impressive architecture of the century-old Oyamazaki Villa, whose interior design incorporates ancient Chinese elements.
Date |
Saturday, June 1 to Sunday, September 1, 2024 |
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Closed |
Mondays (Open on Mondays that are also national holidays [July 15, August 12] ), |
Organizers |
Asahi Group Oyamazaki Villa Museum of Art |
Admission |
Adults : 1,200 yen (group admission: 1,100 yen) |
Supporting Groups |
Kyoto Prefecture, Oyamazaki Town, Oyamazaki Town Board of Education, NHK Kyoto Broadcasting Station, The Kyoto Shimbun Co., Ltd, and FM-Kyoto Inc. |
Sections of the exhibition |
Section 1. The Neolithic age to the Early Dynastic period: A wide variety of primitive ceramics |
Main Exhibits
Middle Neolithic age, Banpo phase of the Yangshao culture, ca.5000-4000 BCE.
Eastern Han dynasty, 1st-2nd century.
Tang dynasty, 8th century.
Northern Song dynasty,11th-12th century.
Qing dynasty, 17th-18th century.
Poster Visual
Café Event
During the exhibition period, the museum’s café will offer special original cakes on the themes of the exhibition.
Kafu Tosui (China’s fascination) Lemon jelly with oolong-flavored madeleine
This is a special sweet produced by RIHGA Royal Hotel Kyoto. The lemon jelly, containing chewy nata de coco, has a fresh taste like a jelly fig. The goji berry on the top is designed to give a fresh summer impression. Please enjoy the jelly and the madeleine, which has the deep and rich aroma of oolong.
Nanpu-no-kun (fragrant southern breeze) Mooncake & iced jasmine tea
Since ancient times, Chinese people have consumed mooncakes on the night of the harvest moon. Here, a mooncake is served with pearl jasmine tea, the fragrance of which is believed to have a relaxing effect. Please enjoy the exceptional harmony of the soft and fruity mooncake and the sweet aroma of the cold brewing jasmine tea.
Price | ・Kafu Tosui (China’s fascination) Lemon jelly with oolong-flavored madeleine:900yen Kafu Tosui dish and beverage set (choose one drink from the menu) : 100 yen discount from total amount. ・Nanpu-no-kun (fragrant southern breeze) Mooncake & iced jasmine tea:1200yen |
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